Art, Flavor and Experience
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RuralCoast Gourmet showcases international-fusion cuisine crafted from the finest local ingredients, complemented by a vibrant calendar of special events—from live music and wine tastings to themed culinary evenings.
Every two weeks, we introduce an entirely new gastronomic experience. Our chef personally visits the local markets to hand-select the freshest seasonal produce, creating a unique menu inspired by the region’s best offerings.
With each visit, you’ll be welcomed by fresh creations, unexpected pairings, and flavors that continually surprise and delight.
HOLY WEEK MENU
A celebration of soul and earth. A path of flavors that honors silence, waiting, and light.
Vigilia
Cod, chickpeas and spinach Humble and sincere, like a prayer served at the table.
Hake in cider sauce
Delicate and calm, like still waters renewing hope.
Chufa horchata French toast
Chufa horchata French toast with passion fruit A sweet memory of home and childhood, transformed into light and promise.
Gourmet menu
€39
At RuralCoast Gourmet, every week is a new gastronomic experience. Our chef visits the local market to handpick the freshest seasonal ingredients, crafting a unique menu based on the finest local products. Each time you visit, you’ll discover new and surprising flavors.
STARTERS
€ 133 Starters of your choice
MAIN
€ 223 Platos principales a elegir
DESSERTS
€ 72 Desserts of your choice



